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Apple Walnut Stuffing recipe
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To make Apple Walnut Stuffing you will need
Ingredients
| 8 | cups | Bread, cut into 1" cubes | | 1/4 | cups | Butter or margarine | | 1/2 | cups | Diced onion | | 1/4 | cups | Fresh parsley | | 2 | | Eggs | | 1 | cup | Chicken broth | | 1/4 | teaspoons | Pepper | | 2 | | Peeled cored & diced apples | | 1 | cup | Chopped walnuts |
Instructions
Preheat your oven to 325 degrees. Place bread cubes in a large bowl.
Melt the butter in a medium skillet over medium heat. Chop the parsley. Add
celery, onion and parsley to the butter and cook, stirring occasionally,
until softened. This should take about five minutes. Mix all this with the
bread. Now beat the eggs. Mix eggs, broth and pepper; add this to the bread
and mix it all real well. Stir in apples and walnuts. Bake in greased
2-quart dish for 25 minutes. If you like your stuffing a little crispy, go
ahead and cook it for a little longer.
Enjoy your Apple Walnut Stuffing
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Sat 2 Aug 2008
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