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Apple Stuffed Mushrooms recipe
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To make Apple Stuffed Mushrooms you will need
Ingredients
| 32 | large | Mushrooms, fresh | | | Vegetable cooking spray | | 3 | tablespoons | Celery; finely chopped | | 1/2 | cups | Apple; minced | | 2 | tablespoons | Fine, dry breadcrumbs | | 1 | tablespoon | Parsley, fresh; chopped | | 2 | tablespoons | Walnuts; finely chopped toasted | | 1 | tablespoon | Blue cheese; crumbled | | 2 | teaspoons | Lemon juice |
Instructions
Clean mushrooms with damp paper towels. Remove stems; finely chop 1/3 cup
of stems, reserving remaining stems for another use. Set mushroom caps
aside. Coat a small skillet with cooking spray; place over medium-high heat
until hot. Add 1/3 cup reserved chopped mushroom stems and celery; saute 2
minutes or until tender. Combine celery mix, apple and next 5 ingredients
in a small bowl; stir well. Spoon
1-1/2 ts apple mix into each reserved mushroom cap. Place mushrooms in a
15x10" jelly roll pan; bake at 350~ for 15 minutes.
Enjoy your Apple Stuffed Mushrooms
How much is in a cup?
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Tue 29 Jul 2008
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