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Applesauce Quick Bread recipe

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Applesauce Quick Bread recipe

 
 


To make Applesauce Quick Bread you will need

Ingredients

2 1/2 cups Unbleached all-purpose flour
2 teaspoons Baking powder
1/2 teaspoons Salt
1/2 cups Brown sugar; firmly packed
1 tablespoon Ground cinnamon
1 cup Applesauce
2 Egg whites (I used 1/4 cup liquid egg substitute)
1 cup Skim milk

Instructions



Combine the flour, baking powder, salt, sugar, and cinnamon. Stir in the
applesauce, egg whites, and milk. Pour into a nonstick loaf pan, or a pan
lined witha baking pan liner or lightly sprayed with vegetable cooking
spray. Let stand for 1 hour.

Preheat oven to 325F. Bake bread for 50 minutes or until a wooden pick
inserted in the center of the bread comes out dry. Cool in pan for 10
minutes, then transfer to a wire rack to cool. Makes 10 servings.

You could probably add chopped, dried fruit to this recipe without any
problems. Also, soy or rice milk (or even spice tea) could probably be
substituted for the skim milk. To make it more of a spice bread, next time
I will reduce the cinnamon to 2 1/2 teaspoons and add 1/4 teaspoon nutmeg,
1/8 teaspoon cloves, and 1/8 teaspoon cardamom.



Enjoy your Applesauce Quick Bread

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Mon 14 Jul 2008




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