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Apple Raisin Walnut Cake recipe
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To make Apple Raisin Walnut Cake you will need
Ingredients
| 1/3 | cups | Margarine | | 1 | cup | White flour | | 1/2 | teaspoons | Cinnamon | | 1/2 | teaspoons | Nutmeg | | 1 | teaspoon | Baking soda, in 2/3 c water | | 1/3 | cups | Raisins | | 2 | | Egg whites, whipped | | 2/3 | cups | Sugar | | 1 | cup | Whole-wheat flour | | 1/2 | teaspoons | Ground cloves | | 1/2 | teaspoons | Salt | | 1 | cup | Finely chopped apple | | 1/3 | cups | Chopped walnuts |
Instructions
Cream the margarine and sugar. Add dry ingredients and water alternately,
then apple. Dust the raisins and nuts with a small amount of flour and add
them to the batter. Fold in the egg whites. Bake in a 8 in. square nonstick
pan at 350F for 30 to 40 min. or until firm.
Enjoy your Apple Raisin Walnut Cake
How much is in a cup?
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Tue 29 Jul 2008
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