|
|
Apple Raisin Crepes recipe
|
To make Apple Raisin Crepes you will need
Ingredients
| 3/4 | cups | Quaker Oat Bran hot cereal; uncooked | | 1 | teaspoon | Baking powder | | 1 | cup | Skim milk | | 3 | | Egg whites; slightly beaten | | 1 | tablespoon | Margarine | | 1 | cup | Ricotta cheese, part skim | | 1 | small | Apple; finely chopped | | 2/3 | cups | Raisins | | 1 | tablespoon | Sugar, confectioners | | 1/2 | teaspoons | Vanilla | | 2/3 | cups | Lite pancake syrup | | 1/4 | teaspoons | Cinnamon |
Instructions
Combine oat bran and baking powder; add to combined milk, egg whites and
margarine, mixing well. Heat a 6 to 7 inch crepe pan or skillet over medium
heat; lightly coat with non-stick spray or lightly oil before making each
crepe. Pour about 1/4 cup batter onto hot prepared pan; immediately tilt
pan to coat bottom evenly. Cook 1 to 1 1/2 minutes or until top looks dry.
Turn; cook an additional minute. Stack between sheets of wax paper.
Combine ricotta, apple, raisins, sugar and vanilla; mix well. Spoon about 2
tblsp. along less evenly browned side of each crepe. Fold or roll up sides
to cover filling. Combine syrup and cinnamon; heat over medium heat about 2
minutes, stirring occasionally, or until heated through. Just before
serving, pour 2 tblsp. over each crepe. Makes 5 servings--10 crepes.
Enjoy your Apple Raisin Crepes
How much is in a cup?
Recieve recipes by email. Subscribe
here
Tue 29 Jul 2008
|
|
|
|
|
|
|
|
