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Apple Quince Jelly recipe

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Apple Quince Jelly recipe

 
 


To make Apple Quince Jelly you will need

Ingredients

2 pounds Apples
2 pounds Quinces
Sugar

Instructions

Wash apples. Remove stems, seeds, and blossom ends. Do not pare. Cut in
quarters. Cover with water. Cook until very soft. Drain through jelly
bag. Wash quinces. Remove stems, seeds, and blossom ends. Do not pare. Cut
in small pieces. Cover with water. Cook slowly until very soft. Drain
through jelly bag. Combine apple and quince juice in equal proportions. Use
2/3 cup sugar for each cup juice. Boil rapidly until jelly sheets from
spoon.


Enjoy your Apple Quince Jelly

How much is in a cup?


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Tue 29 Jul 2008




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