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Apple Pudding Lighter recipe
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To make Apple Pudding Lighter you will need
Ingredients
| 1 | cup | Sugar | | 1/8 | cups | Lighter Bake | | 2 | medium | Eggs | | 1 | cup | Flour | | 1 | teaspoon | Nutmeg | | 1/2 | teaspoons | Cinnamon | | 2 | cups | Apples; peeled and diced | | 1 | cup | Walnuts; chopped | | 1 | teaspoon | Baking soda | | 1/8 | cups | Hot water |
Instructions
Cream sugar & shortening together. Add eggs and mix at low speed until
blended. Stir flour, nutmeg and cinnamon together and add to egg & sugar.
Mix. Stir in apples & nuts. Dissolve baking soda in hot water, then stir
into batter. Pour into greased & floured square baking dish. Bake at 375
degrees until knife inserted at center comes out clean. Approx baking time
35 - 45 minutes.
Enjoy your Apple Pudding Lighter
How much is in a cup?
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Tue 29 Jul 2008
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