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Apple Nut Salad recipe
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To make Apple Nut Salad you will need
Ingredients
| 2 | | 3 oz boxes lime gelatin | | 4 | tablespoons | Sugar | | 3 | cups | Boiling water | | 2 | | 3 oz pkgs cream cheese; softened | | 2 | | Mellow apples; pared & diced | | 4 | tablespoons | Lemon juice | | 1 | cup | Pecans; chopped |
Instructions
A refreshing molded salad to accompany holiday foods.
Dissolve gelatin and sugar in boiling water; add cream cheese. Mix with
electric mixer until cheese is completely dissolved. Chill until partially
set. In the meantime, prepare apples and toss with half the lemon juice;
reserve. Add apples, remaining lemon juice and nuts to thickened gelatin;
pour into a 6-cup mold which has been lightly rubbed with mayonnaise. Chill
until firm.
Unmold early in the day; place on serving plate; wrap in plastic and return
to refrigerator until ready to serve.
Apple note: Golden Delicious apples are best in this recipe as they hold
their shape when baked.
Enjoy your Apple Nut Salad
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Mon 28 Jul 2008
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