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Apple Kutchen recipe
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To make Apple Kutchen you will need
Ingredients
| 3 | cups | All-Purpose Flour, sifted | | 3 | teaspoons | Baking Powder | | 1/2 | cups | Margarine, softened | | 1 1/2 | cups | Sugar | | 1 | | Whole Egg | | 1/3 | cups | Milk |
| | TOPPING | | | | 1/2 | cups | Margarine, cold | | 1/2 | cups | Brown Sugar | | 1/2 | cups | Granulated Sugar | | 1 | cup | All-Purpose Flour, sifted | | 1 | teaspoon | Vanilla | | | Cinnamon, to taste | | | Apples |
Instructions
Mix first six ingredients till soft dough forms. Dump into greased jelly
roll pan, With buttered hands spread till covers pan evenly. Peel and slice
apples to cover dough. Use lots. For topping: mix remaining ingredients and
crumble on top. Bake at 350 for 45 minutes.
Enjoy your Apple Kutchen
How much is in a cup?
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Mon 28 Jul 2008
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