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Apple Crisp recipe
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To make Apple Crisp you will need
Ingredients
| 8 | medium | Apples; peeled and sliced | | 1 | tablespoon | Fresh lemon juice | | 1 | cup | All-purpose flour | | 2 | cups | Brown sugar | | 2 | cups | Rolled oats | | 2 | teaspoons | Cinnamon | | 1/2 | teaspoons | Nutmeg | | 1 | cup | Butter |
Instructions
Place 3/4 of the apple slices in two quart baking dish, covering the bottom
of the dish. Sprinkle with lemon juice. Combine flour, sugar, oats,
cinnamon, and nutmeg. Cut butter into one-inch chunks. Blend into dry
ingredients, using a pastry blender or two forks. When crumbly, sprinkle
1/4 of mixture over apples. Place the remaining apples in the dish.
Sprinkle remaining mixture over apples. Bake at 375 degrees for 15 minutes.
Turn oven down to 350 degrees and bake for 30 minutes more.
Serving Ideas : Serve warm with vanilla ice cream or whipped cream.
Enjoy your Apple Crisp
How much is in a cup?
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Sun 13 Jul 2008
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