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Apple Cookie Sheet Cake recipe
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To make Apple Cookie Sheet Cake you will need
Ingredients
| | CAKE | | | | 1 1/2 | cups | Canola oil | | 2 | cups | Sugar | | 3 | cups | Apples; fresh chopped | | 3 | | Eggs | | 3 | cups | Flour | | 1/2 | teaspoons | Salt | | 1 | teaspoon | Vanilla | | 1/2 | teaspoons | Butter flavoring; optional | | 1 | teaspoon | Baking soda |
| | FROSTING | | | | 8 | ounces | Cream cheese | | 1 | teaspoon | Vanilla | | 8 | tablespoons | Margarine | | 4 | cups | Powdered sugar |
Instructions
CAKE: Put all ingredients in a bowl and mix at once. Pour into 11 x 16
jelly roll pan. Bake at 325ΓΈ for 35-45 min. ICING: Mix together. Spread
over cooled cake.
Enjoy your Apple Cookie Sheet Cake
How much is in a cup?
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Sun 13 Jul 2008
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