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Apple Coffee Cake recipe

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Apple Coffee Cake recipe

 
 


To make Apple Coffee Cake you will need

Ingredients

2/3 cups Butter or margarine (room temp)
1/3 cups Sugar
1/2 cups Sour cream
1 teaspoon Vanilla
1 1/3 cups Flour
2/3 teaspoons Baking soda
1/8 teaspoons Salt
1 Chopped fresh apple (about a cup)
1/3 cups Raisins (optional)
TOPPING
1/4 cups Flour
1/4 cups Brown sugar (firmly packed)
2 tablespoons Butter or margarine (room temp)
1/2 teaspoons Cinnamon

Instructions


In mixing bowl, cream buter and 1/3 cup sugar until light/fluffy. Beat in
sour cream, vanilla and egg. Combine the flour, baking soda and salt. Mix
into creamed mixture. Blend Well. Combine all of the topping ingredients
until mixture forms coarse crumbs. Spoon half of the batter into a greased
8inch round cake pan. Sprinkle with apples and raisins and half the topping
mixture. Top with remaining batter, sprinkle remaining topping over top of
the cake. Bake at 350F for 25-30 minutes. It's best served warm!! Also
very nice with vanilla ice cream.



Enjoy your Apple Coffee Cake

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Sun 13 Jul 2008




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