|
|
Apple Cider Bread or Muffins recipe
|
To make Apple Cider Bread or Muffins you will need
Ingredients
| 1 | cup | Butter | | 1 1/2 | cups | Sugar | | 3 | | Eggs | | 4 | cups | Flour | | 1 1/2 | tablespoons | Baking powder | | 1 1/2 | teaspoons | Salt | | 1 1/2 | teaspoons | Cinnamon | | 2 | cups | Apple cider | | 1 | cup | Apples, peeled -- cored and | | | Chopped | | 1 | teaspoon | Cinnamon |
Instructions
Preheat the oven to 375 degrees. Grease and flour 2 loaf pans or 18 muffin
cups. Cream the butter and 1 1/4 cup of the sugar together in large bowl.
Add eggs and cream thoroughly. Sift the dry ingredients together. Add them
to the egg mixture, alternating with the apple cider. Stir in the chopped
apples. Divide the batter between the prepared loaf pans. Combine the
remaining 1/4 cup of sugar with the cinnamon in a small bowl, and sprinkle
it over the batter. Bake at 375 degrees for 50 to 70 minutes for bread, or
for 30 to 40 minutes for muffins, or until a toothpick inserted in the
center comes out clean. Yields 2 loaves or 18 muffins.
Enjoy your Apple Cider Bread or Muffins
How much is in a cup?
Recieve recipes by email. Subscribe
here
Sat 12 Jul 2008
|
|
|
|
|
|
|
|
