|
|
Apple Berry Salsa with Cinnamon Chips recipe
|
To make Apple Berry Salsa with Cinnamon Chips you will need
Ingredients
| | Chips: | | 2 | | 10-inch flour tortillas | | | Water | | 1 | tablespoon | Sugar | | 1 | teaspoon | Cinnamon | | | Salsa: | | 2 | medium | Granny Smith apples -- | | | Peel/core/chop | | 1 | cup | Strawberries -- hulled & | | | Sliced | | 1 | | Kiwi -- peeled and chopped | | 1 | small | Orange | | 2 | tablespoons | Brown sugar | | 2 | tablespoons | Apple jelly |
Instructions
Preheat oven to 475. Lightly brush one side of tortillas with water.
Combine cinnamon and sugar, sprinkle over tortillas. Cut each tortilla
into 8 wedges. Place wedges on a stone or cookie sheet. Bake 5 - 7
minutes or until golden brown. Remove to cooling rack. While tortillas are
baking, zest orange (about 2 tbsp.) and juice orange (about 1/4 cup).
Combine prepared fruit, orange zest, orange juice, brown sugar and apple
jelly. Serve fruit salsa with cinnamon chips. Yield - 8 servings Approx.
74 calories and less than 1 gram of fat per serving
Recipe By : Guccie
From: Ladies Home Journal- August 1991
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Enjoy your Apple Berry Salsa with Cinnamon Chips
How much is in a cup?
Recieve recipes by email. Subscribe
here
Thu 17 Jul 2008
|
|
|
|
|
|
|
|
