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Apple and Banana Crunch Pie recipe
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To make Apple and Banana Crunch Pie you will need
Ingredients
| 3 | medium | Apples; cut in chunks | | 2 | medium | Bananas; cut into chunks | | 2 | tablespoons | Lemon juice | | 1 | cup | All purpose flour | | 1/2 | cups | Sugar | | 1/2 | cups | Brown sugar; packed | | 1/2 | teaspoons | Cinnamon | | 1/2 | teaspoons | Nutmeg | | 1/2 | cups | Butter or margarine; soften | | 1 | | 9" pastry shell; unbaked |
Instructions
Combine fruits and lemon juice; let stand 10 minutes. Combine flour, sugar
and spices; cut in butter till crumbly. Arrange fruit in pastry shell.
Sprinkle with crumb mixture. Bake at 400~F for 35-40 minutes. Cover top
lossely with foil if crumb mixture browns too quickly. Cut in wedges to
serve.
Enjoy your Apple and Banana Crunch Pie
How much is in a cup?
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Sat 12 Jul 2008
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