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Apple-Dapple Loaf recipe

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Apple-Dapple Loaf recipe

 
 


To make Apple-Dapple Loaf you will need

Ingredients

1/4 cups Shortening
1 teaspoon Soda
2/3 cups Sugar
1 teaspoon Salt
2 Eggs
2 cups Raw apples; grated
2 cups All purpose flour
1/2 cups Nuts; chopped
1 teaspoon Baking powder

Instructions

Beat shortening, sugar and eggs together until light and fluffy. Sift dry
ingredients together; add alternately with grated apples. Add nuts. The
batter will be stiff. Turn into greased and floured loaf pan. Bake at 350~
for about 1 hour.




Enjoy your Apple-Dapple Loaf

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Sat 12 Jul 2008




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