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Appalachian Mountain Cobbler recipe

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Appalachian Mountain Cobbler recipe

 
 


To make Appalachian Mountain Cobbler you will need

Ingredients

1 cup Flour
1 1/2 teaspoons Baking powder
1/2 teaspoons Salt
3/4 cups Sugar
1 cup Milk
1/2 teaspoons Vanilla
1/2 cups Butter or margarine
4 cups Fresh or canned fruit or berries, drained
1 cup Fruit juice

Instructions

Mix until smooth the dry ingredients with the milk and vanilla. Melt butter
in 8 x 10" baking pan. Pour batter over melted butter. Place over batter
the fruit. Pour over the top, 1 cup fruit juice. Bake in preheated 350
degree oven for 30-35 mins. until light brown.



Enjoy your Appalachian Mountain Cobbler

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Fri 11 Jul 2008




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