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Anzac Biscuits Number Seven recipe
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To make Anzac Biscuits Number Seven you will need
Ingredients
| 1 | cup | Rolled oats | | 1 | cup | Coconut | | 1 | cup | Flour | | 1 | cup | Sugar | | 1/2 | cups | Butter | | 1 | tablespoon | Dark corn syrup | | 1 | teaspoon | Soda | | 2 | tablespoons | Boiling water |
Instructions
Combine dry ingredients in a bowl and make a well in the center. Melt
butter and syrup. Add soda mixed with boiling water, then pour this
mixture into dry ingredients.
Mix to a moist but firm consistency. Drop by tablespoonfuls onto cold
greased cookie sheet. Bake at 250 degrees F. about 20 minutes.
Enjoy your Anzac Biscuits Number Seven
How much is in a cup?
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Fri 11 Jul 2008
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