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Anise Cookie Cordials Recipe
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To make 50 Anise Cookie Cordials you will need
Ingredients
| 2 3/4 | cups | All-purpose flour | | 1 1/2 | teaspoons | Baking powder | | 1 | cup | Sugar | | 1/2 | cups | Butter; softened | | 3 | | Eggs | | 2 | tablespoons | Anise flavored liqueur | | 2 | tablespoons | Water | | 1 | tablespoon | Anise seed | | 1/2 | packages | (12-oz) Nestle Toll House little bits semi-sweet chocolate | | 1 | cup | Coarsely chopped toasted almonds |
Instructions
In medium bowl, combine flour and baking powder; set aside. In large bowl,
combine sugar and butter; beat until creamy. Add eggs, anise flavored
liqueur, water and anise seed; beat until well blended. Gradually beat in
flour mixture. Stir in Nestle Toll House Little Bits semi-sweet chocolate
and almonds. Cover; chill several hours. Preheat oven to 375 degrees.
Divide dough into 4 pieces. With floured hands, shape each piece into
15-1/2x2x1/2-inch loaf. Place loaves 4 inches apart on greased cookie
sheets. Bake at 375 degrees for 15 minutes. Remove from oven. Cut into
1-inch slices. Place slices back on cookie sheets. Bake at 375 degrees for
7 minutes. Turn cookies over. Bake at 375 degrees for 7 minutes. Cool
completely on wire racks. Makes about
4-1/4 dozen 1-inch cookies.
Enjoy your Anise Cookie Cordials
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Sun 18 May 2008
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