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Ancho Chile Paste recipe
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To make Ancho Chile Paste you will need
Ingredients
| 4 | | Ancho chilies; stemmed & seeded | | 1 | small | Onion; peeled and chopped | | 1 | | Clove garlic; peeled and chopped | | 1 | | Jalapeno; chopped | | 1 | | Serrano chili; chopped | | 1 | | Chipotle chili; chopped | | 1 | small | Bunch fresh cilantro | | 1 | cup | Rich chicken stock |
Instructions
Place all ingredients in a medium saucepan over medium heat. Bring to a
boil, then simmer for 10 minutes. Pour into a blender and puree until
smooth. Set aside until ready to use.
Enjoy your Ancho Chile Paste
How much is in a cup?
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Sat 12 Jul 2008
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