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Ancho-Oregano-Pecan-Butter recipe

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Ancho-Oregano-Pecan-Butter recipe

 
 


To make Ancho-Oregano-Pecan-Butter you will need

Ingredients

3 Cloves garlic minced
1 Ancho chile; briefly toasted and ground in a spice grinder
2 tablespoons Chopped fresh oregano
1 tablespoon Gold Tequila
3 tablespoons (generous) chopped pecans
Salt and pepper to taste
1/4 pounds Unsalted butter

Instructions



Mix all the ingredients together well. Melt to serve.




Enjoy your Ancho-Oregano-Pecan-Butter

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Sat 12 Jul 2008




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