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American Ipa recipe
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To make American Ipa you will need
Ingredients
| 2 | | Row | | 8 | | 10% Crystal 40 | | 1 1/4 | ounces | Whole Cascade 60 minute | | | Boil | | 1 | ounce | Cascade 30 minutes | | 2 | ounces | Cascade | | | Added a handful at a time | | | The last 15 | | | Minutes-last 2 minutes | | | American, London, British | | | Or | | | German Ale yeast | | | (or any cultured ale you | | | Like) | | | Pale malt | | Mash | in | at 123 degrees for 30 minutes. Raise to 153 degrees for 60 |
Instructions
minutes. Mash off at 172 for 10 minutes. Ferment at 60-68 degrees. Dry
hop with 1 ounce whole Cascades, preferably in secondary but primary
will work. Think Liberty on this one. Enjoy.
Enjoy your American Ipa
How much is in a cup?
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Fri 11 Jul 2008
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