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Amaretto Cheesecake Cookies Recipe
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To make amaretto cheesecake cookies you will need
Ingredients
| 4 1/4 | oz | All-purpose flour | | 2 1/4 | oz | Brown sugar -- packed | | 6 | tablespoons | Butter -- softened | | 1 | package | Cream cheese -- 8 oz at room | | | Temp | | 1 3/4 | oz | Granulated sugar | | 1 | | Egg | | 4 | tablespoons | Amaretto | | 1/2 | teaspoons | Vanilla | | 4 | tablespoons | Almonds -- chopped |
Instructions
In a large mixing bowl, combine flour and brown sugar. Cut in butter until
mixture forms fine crumbs. Reserve 1 cup crumb mixture for topping. Press
remainder over bottom of ungreased 8 inch square baking pan. Bake for 12-15
minutes at 350^ or until lightly browned. In mixer bowl, thoroughly cream
together cream cheese and granulated sugar. Add egg, amaretto, and vanilla;
beat well. Spread batter over partially baked crust. Combine almondswith
reserved crumb mixture; sprinkle over batter. Bake for 20-25 minutes. Cool
and cut into squares.
This will make 16 amaretto cheesecake cookies.
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Mon 31 Mar 2008
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