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Amaretto and Chocolate Sauce Recipe
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To make amaretto and chocolate sauce you will need
Ingredients
| 4 | fl oz | Whipping cream | | 1/2 | pounds | milk chocolate, chopped | | 1 | tablespoon | Amaretto or other liqueur |
Instructions
1. Bring cream to a simmer in a small saucepan. Remove from heat.
2. Stir in chocolate until it is melted and mixture is smooth.
3. Stir in liqueur.
Makes 1-1/4 cups of amaretto and chocolate sauce.
Amaretto and chocolate sauce can be prepared up to 4 days ahead and stored,
covered, in refrigerator. Gently reheat in a saucepan or in a microwave
oven.
Microwave Version of amaretto and chocolate sauce
1. Pour cream into a glass bowl or 2-cup measure. Microwave on 100% power
until tiny bubbles break the surface (1 to 2 minutes).
2. Stir in chocolate until it is melted and mixture is smooth. If chocolate
does not melt completely, microwave on 100% power until it is completely
melted (20 to 30 seconds longer).
3. Stir in liqueur.
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Mon 31 Mar 2008
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