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Almond Beef with Broccoli Recipe
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To make almond and beed with broccoli you will need
Ingredients
| 1/3 | pounds | Beef sirloin; cut into thin strips | | 1 | tablespoon | Soy sauce | | 3 | tablespoons | White wine | | 1/2 | teaspoons | Cornflour | | 1/2 | teaspoons | Sugar | | 1/4 | teaspoons | Garlic powder | | 1/8 | teaspoons | Ground ginger | | 3/4 | pounds | Fresh broccoli; cut in 2 inch lengths | | | Boiling water | | 4 | tablespoons | Vegetable oil | | 2 1/2 | oz | Blanched almonds; toasted |
Instructions
Combine beef, soy sauce, wine, cornstarch, sugar, garlic powder and ginger.
Marinate for 1/2 hour. Split each length of broccoli into 4 pieces. Drop
into boiling water and boil for 2 minutes. Drain. Heat 2 Tablespoons of oil
in wok or skillet, add broccoli and stir-fry for 2 minutes. Arrange
broccoli in ring at edge of a serving plate. Add remaining 2 Tablespoons of
oil to wok. Lift beef from marinade and stir-fry for 1 minute. Add marinade
and cook, stirring until glazed. Pour into center of broccoli. Sprinkle
almonds over all.
This almond beef with broccoli recipe will make anough for 2 people.
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Fri 22 Feb 2008
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